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    Airlines Focus On Biofuel Trials Gather Momentum

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    작성자 Ezequiel
    댓글 0건 조회 85회 작성일 25-01-12 11:02

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    It's bad enough for some propeller airplanes to be explained as being powered by elastic band. Now the cynics could begin having a dig at business airplane flying on everything from cooking oil to melted algae.

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    With the civil air travel industry under increasing pressure from rising oil prices and ecological legislation, the race is on to discover viable alternatives to traditional kerosene and these up until now seem to come down to various kinds of biofuel.


    Not remarkably, the very first trials of alternative fuel were initiated by British air travel leader, Sir Richard Branson, whose Virgin Atlantic began London to Amsterdam flights with limited biofuel usage in 2008. This was quickly followed by and Air New Zealand who each utilized different blends of routine fuel and bio derivatives including some from made from jatropha which can grow in soil considered too poor for growing mainstream foods items.


    Jatropha is a genus of around 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the household Euphorbiaceae.

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    In 2007 Goldman Sachs pointed out Jatropha curcas as one of the best candidates for future biodiesel production. It is resistant to drought and bugs, and produces seeds including 27-40% oil.

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    Recently, US aerospace giant Boeing, Brazilian aerial significant Embraer and the Sao Paulo state Research Support Foundation relocated to perform research study and advancement into making use of biofuels to power jet airliners. It was reported that Brazilian airline companies Azul, Gol, TAM and Trip would serve as tactical experts for the job.


    The most current airline to begin explore new fuels is the Alaska Air Group which has carried out internal US flights using a blend of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mix, it is claimed, can cut damaging emissions by 10%.


    One actually encouraging development has been the move away from biofuels which contend head on with food consumers therefore preventing a rate spiral. Not so long earlier, a rise in use of biofuels in vehicles triggered a spike in maize costs as US farmers diverted too much corn to fuel processing.


    Hopefully in the future, airline companies and drivers will focus biofuel intake on non-food sources such as jatropha and algae. It would be a combined blessing indeed if some people wound up starving just to satisfy another person's green qualifications.

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